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Hotel Jungbrunn
Oberhoifen 74Tannheim, Austria 6675
THE TENSION CURVE BETWEEN TRADITION AND TREND ISAND WAS OUR BIGGEST CONCERN. TRADITIONALMATERIALS, CAPABLY HER APPLICATION PLACE IN ROOMSAND LIVING SPACES, COMBINED WITH MODERNBACKGROUND TECHNOLOGY, HER UNIQUE PURPOSE FINDAND THUS TO THE DESIGN WILL MATURE AND TO THEUNMISTAKEABLE ALPINE JUNGBRUNN LIFESTYLE.THE KULINARIUM IS SURROUNDED BY THE ELEMENTARYMATERIAL SWING WOUND. HERE ONE CAN FEEL THE USEDBUILDING MATERIALS AND CREATION MATERIALS LIKE INA COLLAGE WITH COINAGE, OPEN ERFUEHLEN AND FORTHE EYE IN SOFT COLOUR HARMONY. BEFORE IT THEREASSURING, BROWN DEERSKIN BENCHES WITH LODENCLOTH TABLE COVERS AND SALZBURG LINEN BLOCK PRINTTABLE COVERS JOIN. IT IS IRRADIATED WHOLE BY AWHITE LINEN HANGING LAMP, WITH A DARK GREENEMBROIDERY AND BUCKHORN BUTTONS,3,500 M SPA FOR THE HIGHEST CLAIMS, AWELLNESSERLEBNS FOR YOU AND HIM. HARMONIOUSLY THEOUTSIDE ARRANGEMENT ADAPTS ITSELF IN THE TIROLMOUNTAIN WORLD. IN SUMMER THE SOFT HILLS CUDDLEUP BETWEEN JUICY PASTURES IN THE GREEN OF THENATURE. DURING THE COLD SEASON DANCE TO THICKFLAKES ON THE ICEBOUND SOURCE POND HER ROUNDDANCE. AT ALL SEASONS OUR SPA A PLACE OF THE RESTAND HARMONY. DIVE ONE IN WARM, FIZZY WET OF THEGIGANTIC JACUZZIFEASTING SIMPLY BELONGS TO IT TO THE FULL HOLIDAYPLEASURE. THEREFORE, YOU SPOIL OUR AWARDED TOPCOOKS IN IMMEDIATELY THREE RESTAURANTS WITH THEBEST LUSCIOUSNESS FROM THE REGION AND ALL WORLD.DISCOVER TRADITIONAL TIROL KITCHEN, WELL BALANCEDPHYSICAL MENUS OR HIGH CARAT BONNET CREATIONS INUNUSUAL AMBIENCE. CHEF ALEXANDER MARENT CHOOSESSEASONAL PRODUCTS AND GUARANTEES FRESHNESS ANDSPECIAL TASTE ON EVERY PLATE. DECENTLY IT IS, INANY CASE, WITH USCOOKED SINCE ONLY WITH HEART, IT TASTES REALLYWELL WE ARE GLAD ABOUT YOU THEIR CHEF ALEXANDERMARENT
Rates:
476.1151 - 477.1151
Number Of Rooms: 81
Number Of Floors: 3
Check In Time: 1500
Check Out Time: 1200
Amenities:
Pets Allowed
